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Pumpkin Whipped Feta with Honey

Close-up of creamy Pumpkin Whipped Feta Honey Dip drizzled with honey and sprinkled with spices in a white bowl.

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A sweet and savory fall appetizer that combines creamy whipped feta with pumpkin and honey for an elegant dish.

Ingredients

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  • 8 oz feta cheese
  • 1/2 cup pumpkin puree
  • 2 tbsp honey
  • 1 tbsp olive oil
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp black pepper
  • Toasted bread or crackers for serving

Instructions

  1. Blend feta cheese in a food processor until smooth.
  2. Add pumpkin puree, honey, olive oil, cinnamon, nutmeg, and black pepper. Blend until creamy.
  3. Transfer to a serving bowl and drizzle with extra honey.
  4. Serve with toasted bread or crackers.

Notes

  • Use high-quality feta for the best texture.
  • Chill before serving for a firmer consistency.
  • Pair with gluten-free crackers for a gluten-free option.

Nutrition