Print

Sparkling Cranberry Orange Christmas Punch (Non-Alcoholic)

Close-up of a festive non-alcoholic Christmas punch garnished with orange slices and fresh cranberries.

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Make your holiday gathering bright with this easy, crowd-pleasing Sparkling Cranberry Orange Christmas Punch. This vibrant, family-friendly mocktail is packed with festive fruit flavor and sparkling refreshment, perfect for all ages.

Ingredients

Scale
  • 6 cups cranberry juice cocktail
  • 3 cups orange juice, chilled
  • 3 cups pineapple juice, chilled
  • 2 liters ginger ale or lemon-lime soda, chilled
  • 1 orange, thinly sliced for garnish
  • 1 cup fresh or frozen cranberries for garnish
  • Ice ring or cubes

Instructions

  1. In a large punch bowl, combine the cranberry juice, orange juice, and pineapple juice. Stir well to mix the juices.
  2. Chill the juice mixture in the refrigerator for at least 2 hours, or prepare this step the day before.
  3. Just before serving, gently pour the chilled ginger ale or soda into the punch bowl. Stir slowly to combine without losing too much fizz.
  4. Add a large ice ring or plenty of ice cubes to keep the punch cold.
  5. Garnish the top of the punch with the thin orange slices and whole cranberries.
  6. Serve immediately in glasses filled with ice. This recipe is a great alternative to complicated meal planning when hosting.

Notes

  • For a beautiful presentation, freeze some cranberries and orange slices in water in a bundt pan to create a decorative ice ring.
  • If you prefer less sweetness, substitute half of the ginger ale with sparkling water.
  • This is a fantastic make ahead holiday drink; only add the sparkling element right before guests arrive.
  • If you are interested in other easy recipes, check out Sophia’s posts on our Pinterest account.

Nutrition