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Lemon Tahini Cabbage Steaks: The Fiber-Maxxing Hero Vegetable Dish

A grilled half-cabbage steak topped with crispy kale and drizzled generously with lemon tahini dressing.
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Make these roasted savoy cabbage steaks for a satisfying, meaty texture without the meat. This fiber forward recipe features crispy roasted cabbage topped with a creamy lemon tahini dressing.

Ingredients

Scale
  • 1 large head Savoy cabbage
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup tahini
  • 1/4 cup fresh lemon juice
  • 2 tablespoons water (or more, for thinning)
  • 1 clove garlic, minced
  • 1/2 teaspoon ground cumin
  • Pinch of cayenne pepper (optional)

Instructions

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Remove any loose outer leaves from the cabbage. Cut the head of cabbage vertically into four equal steaks, keeping the core intact to hold the layers together.
  3. Brush both sides of each cabbage steak lightly with olive oil. Season evenly with salt and pepper.
  4. Place the steaks on the prepared baking sheet. Roast for 20 to 25 minutes, flipping halfway through, until the edges are nicely charred and the cabbage is tender.
  5. While the cabbage roasts, prepare the dressing. In a small bowl, whisk together the tahini, lemon juice, water, minced garlic, and cumin until smooth. Add more water, one teaspoon at a time, until you reach a pourable consistency. Stir in the cayenne pepper, if using.
  6. Remove the roasted cabbage steaks from the oven. Arrange them on serving plates.
  7. Drizzle the lemon tahini dressing generously over each cabbage steak. Serve immediately for a delicious vegan cabbage steak experience.

Notes

  • For extra visual appeal on Pinterest, garnish with fresh parsley or toasted sesame seeds.
  • If your tahini is stiff, warm it slightly before mixing to help create a smoother dressing.
  • This recipe is great for meal prepping; store the dressing separately and reheat the cabbage briefly before serving.

Nutrition

Find it online: https://kitchenuser.net/lemon-tahini-cabbage-steaks-recipe/