Name: Cream Cheese Caramel Apple Dip
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1/2 cup powdered sugar; 1 tsp vanilla extract; 1 cup caramel sauce; 1/2 cup chopped nuts or toffee bits (optional); Apple slices for serving

Cream Cheese Caramel Apple Dip

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A quick and easy no-bake dessert dip with a creamy base and caramel topping, perfect for fall parties.

Author: Sophia Collins
Prep Time: 10 min
Cook Time: 0 min
Total Time: 10 min
Yield: 6 servings 1x
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

8 oz cream cheese, softened
1/2 cup powdered sugar
1 tsp vanilla extract
1 cup caramel sauce
1/2 cup chopped nuts or toffee bits (optional)
Apple slices for serving

Cook Mode Prevent your screen from going dark

Instructions

Beat cream cheese, powdered sugar, and vanilla until smooth.
Spread the mixture evenly in a serving dish.
Pour caramel sauce over the cream cheese layer.
Sprinkle with nuts or toffee bits if desired.
Serve with apple slices.

Notes

To prevent apple slices from browning, dip them in lemon water before serving.
Make ahead and refrigerate for up to 24 hours.
Pair with a keto meal plan for a balanced dessert option.

Nutrition

Serving Size: 1/6 of recipe
Calories: 220
Sugar: 25
Sodium: 180
Fat: 12
Saturated Fat: 6
Unsaturated Fat: 4
Trans Fat: 0
Carbohydrates: 28
Fiber: 1
Protein: 3
Cholesterol: 30

Find it online: https://kitchenuser.net/cream-cheese-caramel-apple-dip-recipe/