Can I use frozen cranberry sauce?

Yes! Just thaw it first - icy sauce makes for sad, lukewarm bites. Follow my trick of stirring in a splash of orange juice when thawing for extra flavor.

How can I make these gluten-free?

Super easy - just swap regular pastry for gluten-free puff pastry (I find great recipes on Pinterest ). The brie and cranberries are naturally gluten-free already!

Why do I sometimes get soggy bottoms?

Ah, the eternal pastry problem! My secret is pre-baking the cups for 5 minutes before adding fillings. Also, blot your cranberry sauce with a paper towel if it's extra juicy.

15-Minute Cranberry Brie Bites: Irresistible Holiday Magic

Cranberry Brie Bites

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Easy holiday appetizer with puff pastry, brie, and cranberry sauce.

Author: Sophia Collins
Prep Time: 15 min
Cook Time: 15 min
Total Time: 30 min
Yield: 24 bites 1x
Category: Appetizer
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

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1 sheet puff pastry or crescent rolls
8 oz brie cheese, cubed
1/2 cup cranberry sauce
1 tsp orange zest (optional)
1/2 tsp fresh rosemary, chopped (optional)
1 egg, beaten (for egg wash)

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Instructions

Preheat oven to 375°F (190°C).
Roll out puff pastry and cut into small squares.
Press squares into a mini-muffin tin.
Add a cube of brie to each cup.
Top with cranberry sauce, orange zest, and rosemary.
Brush edges with egg wash.
Bake for 12-15 minutes until golden.
Let cool slightly before serving.

Notes

Make ahead: Assemble and refrigerate up to 1 day before baking.
Reheat in oven at 350°F (175°C) for 5 minutes.
Try different cranberry sauce flavors for variety.

Nutrition

Serving Size: 1 bite
Calories: 85
Sugar: 3g
Sodium: 90mg
Fat: 5g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 0g
Protein: 2g
Cholesterol: 15mg

Find it online: https://kitchenuser.net/cranberry-brie-bites-easy-holiday-appetizer/