The Ultimate Easy 3-Ingredient Creamy Chocolate Martini
Make this rich, creamy chocolate martini in minutes. It is the perfect decadent dessert drink for any occasion.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Shaking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 oz Vanilla Vodka
- 1 oz Chocolate Liqueur (like Godiva or Creme de Cacao)
- 1 oz Heavy Cream or Half-and-Half
- Ice
- Chocolate shavings, for garnish
Instructions
- Chill your martini glass in the freezer for at least 10 minutes before starting.
- Fill a cocktail shaker with ice.
- Add the vanilla vodka, chocolate liqueur, and heavy cream to the shaker.
- Seal the shaker tightly and shake hard for about 30 seconds until the mixture is very cold and slightly frothy.
- Strain the mixture into your chilled martini glass.
- Garnish the top with a sprinkle of chocolate shavings. Serve immediately.
Notes
- For a richer chocolate flavor, substitute the heavy cream with a rich chocolate syrup or use a chocolate-flavored vodka.
- If you want an espresso kick, add 1/2 ounce of cold brew concentrate to the shaker before shaking.
- You can rim your glass with cocoa powder or finely crushed chocolate cookies for extra texture.
Nutrition
- Serving Size: 1 cocktail
- Calories: 300
- Sugar: 20
- Sodium: 25
- Fat: 15
- Saturated Fat: 9
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 22
- Fiber: 1
- Protein: 3
- Cholesterol: 50