PrintCaramel Apple Bark
A quick and easy no-bake dessert with chocolate, tart apples, caramel, pretzels, and sea salt.
- Prep Time: 15 min
- Cook Time: 0 min
- Total Time: 45 min
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 oz dark or milk chocolate, chopped
- 1 medium tart apple, thinly sliced
- 1/2 cup caramel sauce
- 1/2 cup pretzel pieces
- 1/2 tsp sea salt
Instructions
- Line a baking sheet with parchment paper.
- Melt chocolate in a microwave or double boiler, stirring until smooth.
- Spread chocolate evenly on the parchment paper.
- Arrange apple slices and pretzel pieces over the chocolate.
- Drizzle caramel sauce on top and sprinkle with sea salt.
- Chill in the fridge for 30 minutes until set.
- Break into pieces and serve.
Notes
- Use a sharp knife to slice apples thinly for even distribution.
- Store leftovers in an airtight container in the fridge.
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 15
- Sodium: 150
- Fat: 8
- Saturated Fat: 5
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 25
- Fiber: 2
- Protein: 2
- Cholesterol: 5