Brown Sugar Garlic Pork Chops
A simple yet flavorful recipe that turns pork chops into a sweet and savory dish perfect for weeknight dinners.
- Prep Time: 10 min
- Cook Time: 15 min
- Total Time: 25 min
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 4 bone-in pork chops
- 1/4 cup brown sugar
- 4 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp black pepper
- 1/2 tsp salt
- 1/4 tsp red pepper flakes (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix brown sugar, garlic, soy sauce, olive oil, black pepper, salt, and red pepper flakes.
- Coat the pork chops evenly with the mixture.
- Heat a skillet over medium-high heat and sear the pork chops for 2-3 minutes per side.
- Transfer the skillet to the oven and bake for 10-12 minutes, or until fully cooked.
- Let rest for 5 minutes before serving.
Notes
- For extra caramelization, broil for the last 2 minutes.
- Pair with roasted vegetables or mashed potatoes.
Nutrition
- Serving Size: 1 pork chop
- Calories: 320
- Sugar: 12g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://kitchenuser.net/brown-sugar-garlic-pork-chops-recipe/