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Broccoli Cheese Stuffed Chicken

A golden-brown baked chicken breast stuffed with broccoli and melted cheese, served on a white plate.
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A simple yet impressive chicken dinner with a cheesy broccoli filling, perfect for weeknights or guests.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup chopped broccoli florets
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup cream cheese
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp olive oil

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Mix broccoli, cheddar cheese, cream cheese, garlic powder, salt, and pepper in a bowl.
  3. Cut a pocket into each chicken breast and stuff with the broccoli mixture.
  4. Heat olive oil in a skillet over medium heat. Sear chicken for 2-3 minutes per side.
  5. Transfer to a baking dish and bake for 20-25 minutes until chicken reaches 165°F (74°C).
  6. Let rest for 5 minutes before serving.

Notes

  • Use a toothpick to secure the opening if needed.
  • For extra crispiness, broil for 2-3 minutes after baking.

Nutrition

Find it online: https://kitchenuser.net/broccoli-cheese-stuffed-chicken-recipe/