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The Best Crispy Oven Roasted Potatoes: Fluffy Inside, Crunchy Outside

A close-up of golden brown, crispy roasted potatoes seasoned with herbs, piled on a white plate.
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Learn the foolproof method for making oven roasted potatoes that achieve maximum crispiness on the exterior while keeping the inside perfectly soft and fluffy. This simple recipe is a fantastic side dish for any occasion.

Ingredients

Scale
  • 3 lbs Yukon Gold or Russet potatoes, peeled and cut into 1.5-inch chunks
  • 4 tablespoons olive oil
  • 4 tablespoons unsalted butter, melted
  • 1 teaspoon baking soda
  • 1 teaspoon coarse salt
  • 1/2 teaspoon black pepper
  • 4 cloves garlic, smashed
  • 2 sprigs fresh rosemary
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Preheat your oven to 425°F (220°C). Bring a large pot of salted water to a boil.
  2. Add the cut potatoes and the baking soda to the boiling water. Boil for 8 minutes until the edges just start to soften. The baking soda helps break down the starches for extra crispiness.
  3. Drain the potatoes completely in a colander. Let them sit for 5 minutes to steam dry. Shake the colander gently to rough up the edges of the potatoes—this creates more surface area for crisping.
  4. In a large bowl, toss the roughed-up potatoes with the olive oil, melted butter, salt, and pepper until evenly coated.
  5. Spread the potatoes in a single layer on a large, rimmed baking sheet. Do not overcrowd the pan; use two sheets if necessary.
  6. Place the smashed garlic cloves and rosemary sprigs among the potatoes.
  7. Roast for 25 minutes.
  8. Remove the pan from the oven, flip the potatoes, and return to the oven for another 15-20 minutes, or until deeply golden brown and crunchy.
  9. If using, toss immediately with Parmesan cheese before serving hot.

Notes

  • For the ultimate crisp, make sure your oil and butter mixture is hot before adding the potatoes to the pan, or preheat the baking sheet in the oven for 5 minutes before adding the seasoned potatoes.
  • If you are considering options like meal planning for healthier eating, remember that roasting vegetables like these potatoes is a great way to control ingredients compared to some meal delivery companies.
  • These potatoes pair wonderfully with meals planned using a keto meal plan delivery service, offering a satisfying starch alternative for guests.

Nutrition

Find it online: https://kitchenuser.net/best-crispy-roasted-potatoes-recipe/