... Print

Apple Brownies

A slice of chewy apple brownies topped with walnuts, showcasing chunks of apple within.
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Chewy, cinnamon-spiced apple blondie bars made in one bowl for easy baking. Perfect for fall potlucks and bake sales.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, melted
  • 1 cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup diced apples
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat oven to 350°F (175°C). Grease an 8×8-inch baking pan.
  2. In a bowl, whisk flour, baking powder, cinnamon, and salt.
  3. Stir in melted butter, brown sugar, egg, and vanilla until combined.
  4. Fold in diced apples and walnuts.
  5. Spread batter into the pan and bake for 25-30 minutes until golden.
  6. Cool before cutting into squares.

Notes

  • Use firm apples like Granny Smith for best texture.
  • Store in an airtight container for up to 3 days.

Nutrition

Find it online: https://kitchenuser.net/apple-brownies-chewy-fall-dessert-bars/