PrintDivine 10-Minute Watermelon Feta Mint Salad You’ll Crave
A refreshing summer salad combining sweet watermelon, salty feta, and fresh mint.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 4 cups cubed watermelon
- 1 cup crumbled feta cheese
- 1/4 cup fresh mint leaves, chopped
- 2 tbsp extra virgin olive oil
- 1 tbsp lime juice
- 1/4 tsp black pepper
Instructions
- Cut watermelon into bite-sized cubes.
- Crumble feta cheese.
- Chop fresh mint leaves.
- Combine watermelon, feta, and mint in a bowl.
- Drizzle with olive oil and lime juice.
- Sprinkle with black pepper.
- Toss gently and serve.
Notes
- Use chilled watermelon for best results.
- Add a pinch of salt if feta isn’t salty enough.
- Serve immediately to prevent sogginess.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://kitchenuser.net/watermelon-feta-mint-salad-recipe/