PrintRed White Blue Pinwheel Cookies
These patriotic pinwheel sugar cookies are fun, make-ahead, and eye-catching. Perfect for 4th of July or any patriotic event. Wow your guests with these colorful spiral cookies.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 1 hour 32 minutes (includes chilling)
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Red and blue food coloring
Instructions
- In a bowl, whisk flour, baking powder, and salt. Set aside.
- Cream butter and sugar until light and fluffy. Add egg and vanilla, mixing well.
- Gradually add dry ingredients to wet ingredients, mixing until combined.
- Divide dough into three equal parts. Leave one plain, color one red, and one blue.
- Roll each portion into a rectangle between parchment paper.
- Stack the colored dough layers, then roll tightly into a log. Chill for 1 hour.
- Preheat oven to 350°F. Slice dough into 1/4-inch rounds and bake for 10-12 minutes.
- Cool on a wire rack before serving.
Notes
- Chilling the dough makes it easier to slice.
- Use gel food coloring for vibrant colors.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 25mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://kitchenuser.net/red-white-blue-pinwheel-cookies-recipe/