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Protein Coffee (Proffee) Recipe

Close-up of a glass of frothy protein coffee topped with a sprinkle of cocoa powder, bathed in sunlight.

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A delicious high-protein iced coffee drink perfect for breakfast or a quick energy boost.

Ingredients

Scale
  • 1 cup cold brew coffee
  • 1 scoop (30g) vanilla or chocolate protein powder
  • 1/2 cup milk (dairy or plant-based)
  • Ice cubes
  • Optional: 1 tbsp honey or maple syrup
  • Optional: Dash of cinnamon or cocoa powder

Instructions

  1. Brew your coffee and let it cool or use cold brew.
  2. Add protein powder to a blender.
  3. Pour in cold brew and milk.
  4. Blend until smooth and frothy.
  5. Fill a glass with ice and pour the mixture over it.
  6. Top with optional sweetener or spices.
  7. Stir and enjoy!

Notes

  • Use a high-quality protein powder for best results.
  • Adjust sweetness to your preference.
  • For extra creaminess, blend with a banana or a spoonful of nut butter.
  • Find more recipes on our Pinterest account.

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