Honey Glazed Grilled Peaches: 10-Minute Summer Bliss You’ll Crave
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Sweet and juicy grilled peaches with a honey glaze, perfect for a summer dessert.
- Author: Sophia Collins
- Prep Time: 5 mins
- Cook Time: 8 mins
- Total Time: 13 mins
- Yield: 4 servings 1x
- Category: Dessert
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
- 4 ripe peaches, halved and pitted
- 2 tbsp honey
- 1 tbsp melted butter
- 1/2 tsp cinnamon
- 1/4 tsp vanilla extract
- Preheat grill to medium heat.
- Brush peach halves with melted butter.
- Place peaches cut-side down on the grill. Cook for 3-4 minutes.
- Flip peaches and drizzle with honey, cinnamon, and vanilla.
- Grill for another 3-4 minutes until caramelized.
- Serve warm.
Notes
- Use firm but ripe peaches for best results.
- Adjust honey quantity based on sweetness preference.
- Pair with vanilla ice cream for extra indulgence.
Nutrition
- Serving Size: 2 peach halves
- Calories: 120
- Sugar: 18g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 8mg