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High Protein Waffles with 45g Protein for Epic Mornings

high protein waffles
Print Recipe

High-protein waffles packed with over 45 grams of protein, perfect for a nutritious and filling breakfast.

Ingredients

Scale
  • 1 cup oat flour
  • 1 scoop (30g) vanilla protein powder
  • 1/2 cup Greek yogurt
  • 2 large eggs
  • 1/4 cup almond milk
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 1 tbsp honey (optional)

Instructions

  1. Preheat your waffle iron.
  2. In a bowl, mix oat flour, protein powder, and baking powder.
  3. Add Greek yogurt, eggs, almond milk, and vanilla extract. Stir until smooth.
  4. Pour batter onto the waffle iron and cook until golden brown.
  5. Serve warm with toppings of your choice.

Notes

  • Use a non-stick waffle iron for best results.
  • Adjust almond milk for desired batter consistency.
  • Store leftovers in the fridge for up to 2 days.

Nutrition

Keywords: high protein waffles, over 45 grams of protein, healthy breakfast

Find it online: https://kitchenuser.net/high-protein-waffles-45g-protein-recipe/