Apple Cider Bourbon Cocktail
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A simple fall drink that mixes apple cider with bourbon for a crowd-pleasing pitcher cocktail.
- Author: Sophia Collins
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 1 hr 5 min
- Yield: 6 servings 1x
- Category: Drinks
- Method: Mixing
- Cuisine: American
- Diet: Low Lactose
- 4 cups apple cider
- 1 cup bourbon
- 1/2 cup orange juice
- 2 tbsp lemon juice
- 1 tbsp maple syrup
- Cinnamon sticks for garnish
- In a pitcher, combine apple cider, bourbon, orange juice, lemon juice, and maple syrup.
- Stir well and refrigerate for at least 1 hour before serving.
- Serve over ice with a cinnamon stick garnish.
Notes
- For a hot version, warm the mixture on low heat before serving.
- Replace bourbon with rum or tequila for variation.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 18
- Sodium: 10
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 22
- Fiber: 0
- Protein: 0
- Cholesterol: 0