Can I use frozen steak for air fryer steak bites?

Oh honey, no - frozen steak turns into sad, steamed cubes. Always thaw completely (overnight in the fridge works best) and PAT DRY like you're blotting post-workout sweat. Dry surface = that gorgeous crust we're after. Pro tip: if you're in a rush, seal thawed steak in a bag and submerge in cool water for 30 mins, changing water every 10.

How should I store leftover steak bites?

Snap an airtight lid on those juicy guys and they'll stay fresh up to 3 days in the fridge. To reheat, pop them back in the air fryer at 375°F for 90 seconds - they'll come out crispier than your college roommate's personality. Avoid microwaving unless you enjoy leathery disappointment.

What's the best steak cut for quick steak bites?

Sirloin's my workout buddy - lean, affordable, and perfect for cubing. Ribeye's the bougie upgrade if you're feeling fancy (that marbling = extra flavor). Skip tougher cuts like chuck unless you want jaw gains from chewing. And whatever you choose, always slice against the grain - makes each bite tender enough to eat one-handed between sets.

Can I make keto steak snacks ahead for meal prep?

Absolutely! These are my #1 gym-prep protein snack. Cook a big batch Sunday, let cool completely, then portion into containers (sauce on the side!). They even freeze well for 2 months - just add 2 extra minutes when reheating from frozen. Your future hungry self will worship you.

Juicy Air Fryer Steak Bites Ready in 10 Minutes

Name: Air Fryer Steak Bites
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 lb sirloin steak, cut into 1-inch cubes; 1 tbsp olive oil; 1 tsp garlic powder; 1 tsp smoked paprika; 1/2 tsp salt; 1/2 tsp black pepper; 1/4 tsp cayenne pepper (optional); Fresh parsley for garnish

Air Fryer Steak Bites

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Quick, high-protein steak bites seared in 10 minutes with minimal oil. Perfect for meal-prep gym-goers, featuring bold dry rubs and chimichurri dip.

Author: Sophia Collins
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Yield: 4 servings 1x
Category: Main Dish
Method: Air Fryer
Cuisine: American
Diet: Low Calorie

Ingredients

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1 lb sirloin steak, cut into 1-inch cubes
1 tbsp olive oil
1 tsp garlic powder
1 tsp smoked paprika
1/2 tsp salt
1/2 tsp black pepper
1/4 tsp cayenne pepper (optional)
Fresh parsley for garnish

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Instructions

Preheat air fryer to 400°F (200°C).
In a bowl, mix steak cubes with olive oil and dry rub spices.
Place steak bites in the air fryer basket in a single layer.
Cook for 8-10 minutes, shaking halfway, until desired doneness.
Garnish with fresh parsley and serve with chimichurri.

Notes

For extra crispiness, pat steak dry before seasoning.
Adjust cook time based on preferred doneness (medium-rare: 8 min, well-done: 10 min).
Pair with low-carb sides like roasted veggies or a fresh salad.
Find more recipes on our Pinterest account.

Nutrition

Serving Size: 1/4 lb
Calories: 220
Sugar: 0g
Sodium: 300mg
Fat: 12g
Saturated Fat: 4g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 26g
Cholesterol: 75mg

Find it online: https://kitchenuser.net/air-fryer-steak-bites-recipe/